Skip to main content

Pineapple and Fig Sour

Pineapple and Fig Sour Cocktail | https://cookpad.com/


Ingredients:
  • 50 ml Vodka
  • 25 ml fresh Lime Juice
  • 20 ml Pineapple, Orange and Chili Syrup
  • 5 Pieces of Pineapple
  • 1 Barspoon of Fig Jam
For Garnish:
  • Lime Segment
Preparation:
  • Pour all ingredients except vodka in a shaker filled muddle the ingredients. Add ice cubes and vodka, and shake well. Double strain the cocktail into a rocks glass.
  • Garnish with Lime Segment.

Labels:

Comments

Post a Comment

Popular posts from this blog

Matcha Highball

Matcha Highball Cocktail |  https://www.cocktaildetour.com Ingredients: 2 oz Japanese Whisky 0.5 oz Fresh Lemon Juice 0.5 oz Simple Syrup 0.25 teaspoon Matcha Green Tea Powder Club Soda For Garnish: Dehydrated Lemon Wheel Preparation: Add all ingredients except the club soda in a shaker filled with ice cubes. Shake well and strain the cocktail into a highball glass. Top up with club soda. Garnish with dehydrated lemon wheel.
Post a Comment
Read more

Blue Blazer

Blue Blazer Cocktail |  https://1806.com.au/ Ingredients: 4 oz Scotch 2 teaspoon Demerara or Raw Sugar 3 oz Boiling Water (add more boiling water to heat mug) For Garnish: Lemon Peel Preparation: Preheat 2 glass mugs with boiling water and discard water. Clear all flammable materials from mixing area. Lay down a damp towel or 2 to soak up potential spills. Keep a fire extinguisher on hand. Pour sugar, scotch and boiling water into one of the mugs, and ignite with a match. Very carefully, pour flaming liquid back and forth from mug to mug (about 5 times). Pour drink evenly into mugs and extinguish flame. Garnish with lemon peels.
Post a Comment
Read more

That'll Take The Edge Off

That'll Take The Edge Off Cocktail |  https://www.cocktaildetour.com Recipe from “Be your own Bartender”⁠ Ingredients: 2 oz Scotch 0.75 oz Sweet Vermouth 0.25 oz Green Chartreuse 3 Dashes Peychaud’s Bitters 0.25 oz Absinthe For Garnish: Toasted Coconut Flakes Preparation: Rinse a rocks glass with absinthe. Add the ingredients in a mixing glass filled with ice cubes. Stir well and strain the cocktail into the prepared glass. Express a grapefruit peel over the drink.
Post a Comment
Read more