Koffie & Tonic Cocktail | https://www.cocktaildetour.com/ Recipe by Jesse Vida |
Ingredients:
- 1 oz Genever
- 3.5 oz Tonic Water
- 1.5 oz Cold Brew Coffee
- 3 Dashes Orange Flower Water
For Garnish:
- No Garnish
Preparation:
- Mix the genever, tonic water and orange flower water in
a highball glass and add ice cubes.
- Gently float the coffee on top.
- Serve with straw.
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