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Padrino

https://amzn.to/2WVULF6
Padrino Cocktailhttps://www.cocktaildetour.com/

Recipe by Daniel Schofield


Ingredients:
  • 1.25 oz Rye
  • 0.5 oz Amaretto
  • 0.25 oz Oloroso Sherry
  • 0.25 oz Fino Sherry
  • 1 barspoon Apricot Brandy
  • 2 Dashes Peychaud’s Bitters
For Garnish:
  • No Garnish
Preparation:
  • Add all ingredients in a mixing glass filled with ice cubes.
  • Stir gently and strain into a rocks glass over large ice cubes.

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